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Oct. 27, 2026 1:15 p.m. - 3:30 p.m.
Rotary Soup Making Project for the St. Marys Food Bank
Rotarians will prepare fresh, healthy vegetable barley soup for the St. Marys Food Bank at the Salvation Army.
Using a nutritious base provided by the Gleaners, we need a solid crew of volunteers to help chop vegetables, run the kitchen, and package the finished soup.
Volunteer Shifts Available:
No special kitchen experience is required—just bring your enthusiasm to support a great community initiative!
Contact: Diane O'Shea
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Remembrance Day and DG Visit – Lorna Gunning Fratschko
Nov. 09, 2026 6:30 p.m.
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Nov. 18, 2026 7:30 p.m. - 8:30 p.m.
Using Grants (District and Global) to Support International Work
Zoom link for Cafes is:
https://us02web.zoom.us/j/ Meeting ID: 843 1045 8099
Passcode: 138020 |
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Speaker - Mobility Bus
Nov. 23, 2026 6:30 p.m.
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Nov. 24, 2026 1:15 p.m. - 3:30 p.m.
Rotary Soup Making Project for the St. Marys Food Bank
Rotarians will prepare fresh, healthy vegetable barley soup for the St. Marys Food Bank at the Salvation Army.
Using a nutritious base provided by the Gleaners, we need a solid crew of volunteers to help chop vegetables, run the kitchen, and package the finished soup.
Volunteer Shifts Available:
No special kitchen experience is required—just bring your enthusiasm to support a great community initiative!
Please see the specific event listing on the calendar for upcoming dates.
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